Year-end honors for "52 Loaves"

I'm very grateful for some year-end honors accorded my memoir, 52 Loaves.

The book has been named to both the Kirkus Reviews and Booklist Top Food Books of 2010, and an excerpt has been included in Best Food Writing of 2010. (Of course, if you're only going to buy one food book this season...IT'S THE ONE WITH ALL MY CHAPTERS (not an excerpt), comprendez?